Nutrition

Poor dietary habits contribute to many chronic health problems. Many of these conditions can be managed, improved and even corrected through diet.  A good quality diet can help to optimize health and prevent or reverse nutrition-related health problems.  Therapeutic diets are used to manage medical conditions. 

 

You can benefit from nutrition therapy if you…

• have been instructed by your physician to follow a diet for a medical condition
• would like to improve your health through diet and nutrition
• have a family history of diabetes or cardiovascular disease
• would like advice on nutrition supplements
• have a personal or family history of cancer
• are confused about what constitutes an optimal diet
• are pregnant or are trying to conceive

 

Nutrition Therapy has proven effective with the following conditions:

• Food allergy, sensitivity and intolerance
• Irritable Bowel syndrome and other gastrointestinal problems
• Gluten Intolerance and Celiac Disease
• Overweight
• High Cholesterol
• High Triglycerides
• Insulin resistance
• Hypertension
• Diabetes, pre-diabetes
• PCOS (Polycystic ovarian syndrome)
• Fatigue
• Headaches
• Hypoglycemia (low blood sugar)
• Osteoporosis
• Arthritis
• Candida
• NASH (fatty liver)